Popular sweeteners may leave effects that last for generations
Monday, August 31, 2026Want headlines delivered to your inbox?
Subscribe to our free daily newsletter.
Two widely used zero-calorie sweeteners, sucralose and stevia, may have effects that linger far longer than the sweet taste itself. In mice, researchers found that both sweeteners altered the gut microbiome, reduced beneficial compounds produced by gut bacteria, and changed the activity of genes involved in metabolism and inflammation. Some of those changes were also detected in later generations that had never consumed the sweeteners themselves. (via Science Daily)
Read the Full StoryThis article will expire in 28 days.
In the News...
View All Recent News
- High blood sugar may help cancer cells hide from the immune system
- Reaching 90 without dementia doesn’t mean you’re in the clear
- Scientists find a human-only gene that may help explain our brainpower
- Goodbye CPAP? New sleep apnea pill cuts breathing events by 44%
- Mindfulness may lower blood pressure in just 8 weeks
- Your waist size may reveal health risks BMI misses
- One injection could keep osteoarthritis drugs working for weeks
- Scientists challenge a 70-year-old “lizard brain” myth
- Popular sweeteners may leave effects that last for generations
- Scientists find why the liver may not heal even after you stop drinking
- A cancer therapy put severe rheumatoid arthritis into remission
- Common supplements rival antibiotics for severe gum disease
- Researchers unveil sustainable spirulina solution to vitamin B12 deficiency
- HEPA air purifiers may boost brain function after just one month
- Keto diet cut liver fat by 67% in a clinical trial
- Dogs may hold surprising clues to human longevity
- Long-term melatonin use linked to 90% higher heart failure risk
- Your sleep may be hiding an early clue to Alzheimer’s
- Scientists discover why damaged nerves struggle to heal
- Researchers followed 400,000 kids for 20 years and found a lasting pre-K advantage